About this event
Guilherme Bromfman, North America Specialties Director at Adisseo
Matheus Resende, Latin America Manager for Mycotoxin Management at Adisseo
Dr. Isabelle Oswald, Head of Research center in food toxicology, INRA, Toxalim, France
Replay in English, subtitled in Spanish
Dr. Olga Averkieva, Global Category Manager for MM at Adisseo
Dr. Julia Dvosrka, Global Technical Manager for MM at Adisseo
This webinar is part of the MycoInfos' Webinar Series by Adisseo that aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management. Every three weeks, from February to May, we will introduce a different topic concerning the comprehensive control of mycotoxins.
Would you have any question regarding the webinar or the registration process, do not hesitate to contact us: email@example.com
A WORLDWIDE LEADER IN ANIMAL NUTRITION
Adisseo is among the world leaders in animal nutrition with a turnover of 1.46 billion euros in 2018 and over 3,900 customers.
Our mission is to feed the planet in a high-quality, affordable, safe and sustainable way.
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