About this event
Design determines what we eat, the clothes we wear, the buildings we live and work in, and the systems that deliver food and mobility.
Today, in industries like fashion, food and plastics, products and systems are designed in such a way that most materials are destined for landfill, incineration or leaked into natural environments. We have never produced more clothes - nor worn them less, while a third of all food produced goes to waste. It’s not just the materials that are wasted but embedded energy, resources, labour, and creativity are lost too.
With circular design, we can prevent the creation of waste and pollution right at the start.
Join expert speakers from the Ellen MacArthur Foundation, Berry Global and Ocado for an insightful panel discussion around sustainable design and its implementation in the retail industry.
Hosted by
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Team member
Tracey Banks British Retail ConsortiumT
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External speaker
Laura Fernandez Senior Sustainability Manager @ OcadoLF E
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External speaker
Joe Iles Design Activation Lead @ Ellen MacArthur FoundationE
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External speaker
Jamie Riley Sustainability Manager, Consumer Packaging International @ Berry GlobalE
British Retail Consortium
Our mission is to make a positive difference to the retail industry and to the customers it serves.As the go-to trade association for UK retail businesses, our mission is to make a positive difference to retail, its customers and the community, today and in the future, by by influencing change and delivering member value through our communities, networks and the development of retail's next gener
