BUCHI Laboratory Equipment

www.buchi.com

Upcoming events

KH
2025-12-11T08:00:00+0100
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2025-12-16T07:00:00+0100
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DD

Supercritical Efficiency: Smarter, Faster Purification with SFC

  • In 16 days
  • About 45 minutes
  • In English
2025-12-21T07:00:00+0100
2025-12-21T07:00:00+0100
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DD
AW

Testing Lab Essentials: Cut Time, Cut Costs, Improve Outcomes

  • In 23 days
  • About 45 minutes
  • In English
2025-12-28T07:00:00+0100
2025-12-28T07:00:00+0100
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Approcci pratici per la massima efficienza nei laboratori farmaceutici e nutraceutici

  • In almost 2 years
  • About 1 hour
  • In Italian
2027-10-16T10:30:00+0200
2027-10-16T10:30:00+0200
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On demand events
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Mastering nitrogen analysis of food samples

  • About 30 minutes
  • In English
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BS
BL
CC
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OB
TS
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Past events

OT

【食品ウェビナーWeek2023】栄養成分分析のおさらい　～たんぱく質、および脂質の分析について～

  • about 2 years ago
  • About 30 minutes
  • In Japanese
RT
OT
RT

【食品ウェビナーWeek2023】製粉＆製油産業におけるプロセス型NIR分析計運用例のご紹介

  • about 2 years ago
  • About 30 minutes
  • In Japanese
KO

【食品ウェビナーWeek2023】スプレードライ（噴霧乾燥）～量産前の少量試作研究に役立つ知識の解説～

  • about 2 years ago
  • About 30 minutes
  • In Japanese

【食品ウェビナーWeek2023】クロマトグラフィー基礎の基礎 「グラジエント溶出、使いこなせていますか？」

  • about 2 years ago
  • About 30 minutes
  • In Japanese
KH

【食品ウェビナーWeek2023】逆エスプレッソ！？～真空と抽出と濃縮（蒸留）～

  • about 2 years ago
  • About 30 minutes
  • In Japanese
KO

【食品ウェビナーWeek2023】機能性食品開発における「乾燥」と「マイクロカプセル化」

  • about 2 years ago
  • About 30 minutes
  • In Japanese
OT

【食品ウェビナーWeek2023】ケルダール分析を安全に行うために　～蒸留・滴定編～

  • about 2 years ago
  • About 30 minutes
  • In Japanese
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