Recipe for Success: A Practical Approach to Restaurant Payroll

Restaurant payroll involves more than just cutting checks: payroll encompasses everything from labor laws and accurate records to tracking hours, paying employees on time, managing taxes, and more.

It can be meticulous and time-consuming, but when you’re armed with the right know-how and tools, payroll becomes a manageable, well-oiled machine with fewer headaches and hiccups.

Join us on Thursday, June 20th to discover how to simplify, manage, and transform your restaurant’s payroll operations. You can expect to learn:

• Common payroll and HR challenges and how to overcome them
• Guidance on compliance with labor laws, regulations, and risk mitigation
• Methods to save time, offer reliable HR expertise, and scale your restaurant
• How to use a Professional Employer Organization for higher cost-savings and employee benefits

Take a practical approach to managing restaurant payroll so you can focus on what's important: delighting your guests and driving profitability. RSVP to save your spot now!