The Health Sciences Academy invites you to their event

How You Can SAFELY Advise YOUR Clients By Specialising in Food Allergies and Intolerances [NEW CERT!]

About 2 hours

About this event

Key points:

  • How do I know what I can eat and what I can’t eat?
  • I think I have a gluten intolerance but how do I know for sure?
  • I removed dairy from my diet, but I am wondering if I am missing out on nutrients.
  • Could I be? I have an allergy and hate going places because I’m worried about what I can eat. How do I deal with that?
  • I have a catering business and want to create meals for all types of individuals. How can I create menus that do that?



Hosted by

  • Team member
    T
    Alex Ruani Chief Science Educator @ The Health Sciences Academy

  • Team member
    T
    Maurice Castelijn CEO @ The Health Sciences Academy

The Health Sciences Academy

Shaping successful nutrition leaders of tomorrow

Join 150,000+ nutrition professionals who are getting certified and growing their practices with the largest educator on nutrition sciences in the UK.

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