Biodiversity & beer

Introducing Soufflet Malt's Malt Academy, a series of 8 original webinars to discover in 2024. Once a month, an expert will share the keys to understanding the technical and sustainable challenges facing the malt and barley sector.

Register for our webinar #8 "Biodiversity & beer", to be held on Thursday 17 October at 9am (Paris time – CEST). Grégoire Valet, Agronomist and Responsible for sustainable barley supply chains at Soufflet Malt, will talk about:

• Context, definition and challenges of biodiversity
• Impact of the barley-malt-beer sector on biodiversity
• Agricultural practices in support of biodiversity
• Our actions and solutions to promote biodiversity at Soufflet Malt

This webinar will be conducted in English. It will also be offered in French on Thursday 17 October at 11am (Paris time - CEST). If you want to take part in this session, please register here: https://urlr.me/6Jz32

We look forward to meeting you at these educational sessions with our experts.

See you soon,

The Soufflet Malt team

NB: If you are not available for the time slot offered in the desired language, register for the event anyway, you will be able to access our replay afterwards.