AI-driven yield forecasting in agriculture & fresh produce 

Agriculture and fresh produce are facing increasing uncertainty: climate volatility, rising costs, labor shortages and ever-higher expectations from customers and retailers. At the same time, data and AI are opening up new ways to make crop production more predictable, efficient and resilient. 

In this webinar, Möbius and Heliovision show how AI is already delivering tangible impact today through real-world yield forecasting cases in strawberries and mushrooms, from strategic planning to day-to-day harvest decisions. 

For whom is this webinar? 

This webinar is designed for professionals active in agriculture, fresh produce and food value chains, including: 

• Growers, cooperatives and producer organizations 
• Fresh produce companies and food processors 
• Innovation, R&D, analytics and digital transformation teams 
• Consultants and advisors supporting growers and agri-businesses 

Both small, innovative players and larger international organizations will find relevant insights. 

Agenda 

1. Welcome & context: Why yield predictability matters more than ever 
2. AI in practice: yield forecasting beyond the hype 
3. Case 1: AI-driven strawberry yield forecasting at Coöperatie Hoogstraten 
4. Case 2: Smart yield forecasting with the Funghii Growth app in mushroom farming 
5. Q&A & closing remarks 

What will you learn? 

By the end of this webinar, you’ll understand: 

• How AI can turn historical, environmental and visual data into reliable yield forecasts 
• The difference between strategic forecasting and real-time operational monitoring 
• How AI solutions can be implemented pragmatically 
• What measurable business impact to expect 
• How to identify a realistic first AI use case for your own organization