Australis Aquaculture invites you to their event

Barramundi Consumer Receptivity Report

About this event

Whether you're selling seafood at a restaurant or in a retail environment, there's nothing more important than building consumer trust and awareness to ensure robust sales.

Barramundi is a tropical sea bass that has been growing in popularity with US consumers for more than a decade, due to its growing supply and unique attributes. To help quantify and contextualize consumer receptivity for barramundi and other emerging species, Hanover Research and Australis Aquaculture have partnered to conduct a two-year consumer research study that tracks trends in this growing seafood category.

This webinar will cover the following topics:

  • Seafood consumer overview
  • Consumer awareness, familiarity, perception, and purchase intent of barramundi and other emerging species
  • Key research takeaways for restaurants and retailers
  • Q&A

Hosted by

  • Guest speaker
    Drew Prickett Managing Director, Corporate Practice @ Hanover Research

  • Team member
    Julie Qiu Marketing Director @ Australis Aquaculture

Australis Aquaculture

Better Fish. Better World.

Australis Aquaculture is the world’s leading producer of Barramundi and pioneer of Climate-Smart Ocean Farming in the marine tropics. It spearheaded the introduction of Barramundi in North America under The Better Fish® brand.