U.S. Botanic Garden invites you to their event

Exploring the World of Hydroponics and Indoor Food Production (Online Demo)

About this event

Ever wondered about growing food indoors? Join Bobby for an introduction to the fascinating world of controlled environment agriculture. During this online demonstration, Bobby will discuss three ways USBG gardeners are growing food inside the Conservatory using hydroponics, as part of the Garden’s upcoming agriculture display. Learn about technological innovations to improve indoor food production and bring questions for Bobby about growing food indoors!

If you're interested in supporting educational programs through a donation to the Friends of the U.S. Botanic Garden, click here.

Hosted by

  • Guest speaker
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    Bobby Anderson Supervisor, Exhibits and Displays @ U.S. Botanic Garden

    Bobby has experience in production horticulture, displays, & greenhouse facility operations. He previously worked at Healthy Flavors & the National Aquarium in Baltimore. Bobby has a B.S. in Biology from Longwood University & a Masters in Applied Science from the University of Nebraska, Lincoln.

  • Team member
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    Grace Anderson (she/her) Education Specialist - Science Educator @ United States Botanic Garden

  • Team member
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    Emily Hestness (she/her) Education Specialist - Urban Agriculture @ U.S. Botanic Garden

  • Team member
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    Amy Bolton

U.S. Botanic Garden

The U.S. Botanic Garden inspires people to appreciate, study, and conserve plants to enrich society locally and globally.