About this event
Since the COVID-19 pandemic hit our shores in March, we have undertaken to keep providing the Veterinary profession with practical insights and tools to help you, your colleagues and practices, with 25 Thursday Tune-in Webinars.
We started on Thursday 7 May and have since hosted 35 webinars on a weekly basis. We though it would be fitting to end our series with Desiré Rees (who also presented our first webinar on "COVID-19 & beyond - Your Lockdown Toolbox."
Join us (and invite the family too!) for our final 2020 Thursday Tune-in as we say thank you for allowing us into your homes every Thursday evening - let’s celebrate every blessing!
To register, click on the link above.
We look forward to welcoming you to our last webinar for 2020.
The Hill's Pet Nutrition SA Team
If you require any assistance with registration, please contact Corné at firstname.lastname@example.org
Brigid qualified as veterinary nurse in 1994 & worked in welfare & private practice including exotic, behaviour & emergency medicine specialist clinics before joining Hill's. Brigid has a passion for providing excellent & relevant CPD and support for the veterinary profession.
Chef Jody O'Connor is a 5 star chef and lives with his wife, son and a menagerie of animals. As wonderful as his cooking is, his pets much prefer to eat Hill's. Jody has his own Vegan Frozen food line, A.V.O All Vegan Options. He also loves to teach cooking to anyone who wants to learn. Anyone ca...
Technical support for Hill’s team (sales and marketing) and Veterinary clients. Organising and providing CPD for Veterinarians and Nurses. Small Animal Clinical Nutrition training/info for Vet and para-vet students, Vets and Para-vets, Key Thought Leaders, Hill’s team.
Desiré has a Bachelor of Arts Degree in Psychology and Communication, is a SETA accredited Facilitator and is a Personal Coach with deep expertise in communication strategy, leadership development and conflict resolution.
Greg is a world-class, international entertainer who specialises in a unique form of sleight-of-hand magic. He brings with him not only years of experience, but a unique style of comedy and magic that guarantee guests to laugh, gasp and be completely baffled.
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